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Press for audio instructions from Chef Darryl!
Cali Date Syrup and Cinnamon Swirl Pancakes
INGREDIENTS:
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1 cup pancake mix (or homemade batter)
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1 tbsp Cali Date Syrup
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1/2 teaspoon cinnamon
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1 tbsp butter
INSTRUCTIONS:
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Mix pancake batter with Cali Date Syrup until smooth.
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In a small bowl, mix cinnamon with a teaspoon of Cali Date Syrup.
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Heat a pan with butter over medium heat.
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Pour a small amount of pancake batter into the pan, then drizzle a bit of the cinnamon-Cali Date Syrup mixture on top.
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Swirl gently with a toothpick or knife.
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Cook for 2-3 minutes per side until golden brown.
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Drizzle with extra Cali Date Syrup and serve warm!

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